Cook
- Not specified
Posted 2 months ago
About the role
Hiring at a reputable hospitality organization for passionate culinary professionals to join our kitchen team.
Positions Available:
- Junior Cook (Commis 2 Level)
- Cook / Line Cook (Commis 1 Level)
Cuisine: Continental & Pakistani
Location: Mall Road Lahore
Requirements:
- 1–3 years of experience in hotel or restaurant kitchen
- Good knowledge of Continental and Pakistani cooking
- Basic understanding of food preparation, sauces, grilling, curries, and plating
- Ability to follow recipes and maintain consistency
- Strong hygiene and food safety practices
- Team-oriented and willing to learn
Responsibilities:
- Assist in preparing Continental and Pakistani dishes
- Support senior chefs in daily kitchen operations
- Maintain cleanliness and proper kitchen standards
- Ensure food quality and presentation as per guidelines
- Work efficiently in a fast-paced environment
We Offer:
- Professional hotel environment
- Learning and growth opportunities in culinary department
- Competitive salary based on experience
Interested candidates may share their updated CV at ahrmlhe@avari.com
Pay: Rs40,000.00 - Rs50,000.00 per month
Work Location: In person